The drink has a jammy-like smoothness with a very satisfying full cup. Its Gyokuro leaf base gives a light astringent finish, allowing the consumer to feel refreshed upon consumption.
Country of Origin: Japan
Region: Izu Shipping
Grade: Fine Matcha
Altitude: 500’ – 1500’ ft. above sea level
Manufacture Type: Matcha
Cup Characteristics: Has a jammy-like smoothness with a very satisfying full cup. Gyokuro leaf base gives a light astringent finish
Infusion: Thick, bright emerald green infusion
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